{"id":1909,"date":"2022-01-19T10:36:31","date_gmt":"2022-01-19T09:36:31","guid":{"rendered":"http:\/\/isigny-trad.s190407.mpilcaen-01.atester.fr\/les-recettes-beurre-et-creme\/"},"modified":"2022-01-21T11:30:57","modified_gmt":"2022-01-21T10:30:57","slug":"les-recettes-beurre-et-creme","status":"publish","type":"page","link":"https:\/\/isigny-aop.com\/en\/les-recettes-beurre-et-creme\/","title":{"rendered":"Les recettes beurre et cr\u00e8me"},"content":{"rendered":"\t\t
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our<\/span>
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In the kitchen, top chefs unanimously acknowledge the <\/span>
properties, creaminess and flavours of Isigny Butter and Cream. <\/span>
Those properties are showcased through unique production <\/span>
techniques, from milk collection to product creation.<\/span>
Time-honoured production methods also enable us to create dairy<\/span>
products with specific flavour- and nutritional profiles sought after<\/span>
by chefs.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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starters<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tVIEW<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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main courses<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tVIEW<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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desserts<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tVIEW<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

our recipes In the kitchen, top chefs unanimously acknowledge the properties, creaminess and flavours of Isigny Butter and Cream. Those properties are showcased through unique production techniques, from milk collection to product creation.Time-honoured production methods also enable us to create dairyproducts with specific flavour- and nutritional profiles sought afterby chefs. starters VIEW main courses VIEW … Read more<\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1909","page","type-page","status-publish"],"acf":[],"yoast_head":"\nLes recettes beurre et cr\u00e8me - Beurre et Cr\u00e8me d'Isigny<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/isigny-aop.com\/en\/les-recettes-beurre-et-creme\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les recettes beurre et cr\u00e8me - Beurre et Cr\u00e8me d'Isigny\" \/>\n<meta property=\"og:description\" content=\"our recipes In the kitchen, top chefs unanimously acknowledge the properties, creaminess and flavours of Isigny Butter and Cream. 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